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vegetable
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Depictions of food and dietary habits to the “Last Supper”. Painting from the 10th to the 14th century
Nikolaos Rodopaios
The present work is an approach of a field resulting from the study of literary, archaeological, hagiological and visual sources which are depicted on the painting of the "Last Supper". The subject of the painting is the food displays and habits...
Simpozionul Internaţional „Studia Theologica Doctoralia”, ediția a X-a
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